Lamb Curry                              R185

Mild spice lamb curry served with rice, 

sambals and yoghurt bread

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Pork Belly                                R190

Slow-cooked pork belly served with mash 

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Chicken Schnitzel                      R135

250g chicken breasts coated in panko crumbs, fried and served with hand-cut fries and salad

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Prawns                                    R190

6 Queen prawns, butterflied and grilled peri-peri or lemon & herb, served with hand-cut fries, rice and lemon butter sauce

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Tempura Battered Fish                R160

Fried hake served with classic tartare sauce, hand-cut fries and salad

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Seafood Linguini                       R195

Linguini coated in creamy white sauce with prawns, mussels, hake and calamari

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Mussels                                  R145

Steaming mussel bowl served either lemon & herb or peri-peri with side fries

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"Bangers" and Mash                  R165

Bratwurst sausage served on creamy mash potatoes and a home-made onion gravy

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Peri-peri Chicken                      R180

Half chicken basted in peri-peri sauce served with hand-cut fries and onion rings

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Trinchado                                R165

Served in a peri-peri sauce with your choice of beef or chicken

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Chicken Espatada                      R165

Grilled, deboned, lemon & herb chicken thighs served on a skewer with roasted onions and mixed peppers

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Beef Espatada                          R225

Marinated Rump cubes served on a skewer with roasted onions and mixed peppers

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Steak, Egg and Chips                  R190

250g Sirloin, topped with fried egg and served with hand-cut fries and a sauce of your choice

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