
SMALL PLATES
Salt & Pepper Squid R95
Fried Patagonia calamari with lemon and aioli​​
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Bitteballen R90
Fried beef ragout meatballs with dijon mustard
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Vegetable Croquettes R75
Potato croquettes served with garlic aioli
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Chicken Livers R94
Served in peri-peri sauce with bacon bits and focaccia
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Ribs R98
150g ribs with house basting sauce and onion rings​
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Chicken Strips R70
Panko crumbed chicken strips with spicy mayo
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Poppers R75
Jalapeno poppers with Siracha mayo
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Chicken Wings R75
Served peri-peri or lemon & herb
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Halloumi R135
Grilled, served with aubergine and grilled
cherry tomatoes
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Nachos R110
Tortilla chips covered with melted cheese, t served with guacamole, sour cream and salsa
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TACOS
Soft shell, 2 per portion
Beer Battered Fish R88
Spicy Chicken R86
Beef Mince R92