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SMALL PLATES

Salt & Pepper Squid                    R95

Fried Patagonia calamari with lemon and aioli​​

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Bitteballen                                R90

Fried beef ragout meatballs with dijon mustard

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Vegetable Croquettes                  R75

Potato croquettes served with garlic aioli 

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Chicken Livers                           R94

Served in peri-peri sauce with bacon bits and focaccia

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Ribs                                         R98

150g ribs with house basting sauce and onion rings​

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Chicken Strips                            R70

Panko crumbed chicken strips with spicy mayo

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Poppers                                    R75

Jalapeno poppers with Siracha mayo

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Chicken Wings                           R75

Served peri-peri or lemon & herb

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Halloumi                                  R135

Grilled, served with aubergine and grilled

cherry tomatoes

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Nachos                                           R110

Tortilla chips covered with melted cheese, t served with guacamole, sour cream and salsa

 

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TACOS

Soft shell, 2 per portion

Beer Battered Fish                              R88

Spicy Chicken                                     R86

Beef Mince                                        R92

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